• MAMA TAI

    MAMA TAI

    Like being at the beach in Punta Cana.

    1 1/2 ounce Candela

    3/4 ounce orange curaçao

    3/4 ounce lime juice, freshly squeezed

    1/2 ounce orgeat

  • NEGRITO

    NEGRITO

    A spicy take on the classic Negroni.

    1 ounce Candela Mamajuana

    1 ounce Campari

    1 ounce sweet vermouth

  • MIJITA

    MIJITA

    The Mojito's dark and sexy twin.

    3 ounces Candela Mamajuana

    1 tbsp Sugar

    Fresh mint leaves & Lime wedges
    Top with club soda

  • THE DOMINICAN SPRITZ

    THE DOMINICAN SPRITZ

    A refreshing classic with a Dominican twist.

    3 ounces Candela Mamajuana

    3 ounces Soda

    Orange slice

  • SPICY MAMA

    SPICY MAMA

    Our cocktail for all spicy mamas.

    3 ounces Candela Mamajuana

    2 ounces fresh lemon juice

    1 ounce jalapeño syrup

  • SUGAR DADDY

    SUGAR DADDY

    The Dominican Old-Fashioned.

    3 ounces Candela Mamajuana

    1 tbsp brown sugar

    Dash of bitters (Angostura or others)

    Orange twist

  • ON THE ROCKS

    ON THE ROCKS

    Simple and smooth.

    Serve Candela Mamajuana neat or on the rocks.

    Garnish with an orange twist.

  • SIDE CHICK

    SIDE CHICK

    But good enough to be your main!

    2 parts Candela Mamajuana

    1 part Cointreau (or other orange liqueur)

    1 part Ginger Ale

    1 part Lemon juice, fresh squeezed

  • SHOTS

    SHOTS

    ¡Pa arriba, pa abajo, pal centro, pa dentro!

    Enjoy shots of the Dominican Republic's smoothest rum.

  • MULATA

    MULATA

    A Moscow Mule with a Dominican twist.

    3 ounces Candela Mamajuana

    2 ounces ginger beer (use a good one, like Fever Tree)

    1 ounce lemon juice

Check out our Candela Bartender Competition:

Candela Mamajuana Instagram feed featuring spiced rum cocktails, lifestyle, and inspiration. @drinkcandela

Find more recipes on our Instagram:

@drinkcandela.com