Candela Mamajuana Mai Tai recipe, called the Mama Tai. Image shows two cocktails in hurricane glasses, garnished with pineapple.

This Mai Tai recipe will transport you to the beaches in Punta Cana. The Mama Tai – a sexier take on the traditional Mai Tai – transports you to paradise in a single sip.

Candela Mamajuana Mai Tai recipe, featuring spiced rum. Cocktail is presented with tropical elements, and is garnished with fresh pineapple. 


1 1/2 ounce Candela Mamajuana

3/4 ounce orange curaçao

3/4 ounce lime juice, freshly squeezed

1/2 ounce orgeat


Serve in a hurricane glass with fresh pineapple 


The secret ingredient in this recipe is Candela Mamajuana, a premium spiced rum from the Dominican Republic. Mamajuana is an exotic spiced rum from the Dominican Republic with a unique history and flavor profile. Candela is the only premium mamajuana available in the United States and is available in the nations top retailers, including Costco, Total Wine, Erewhon, and more. Use our store locator to find Candela Mamajuana near you, or order online and get it shipped to your door.


Making this recipe at home? We'd love to see! Tag us on Instagram, @drinkcandela

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